
PFC Food
Explore Our Dishes
10delicious items crafted with care

Chicken burger
A chicken burger is a savory and popular sandwich that typically features a seasoned ground chicken patty or a breaded chicken breast fillet, seared or fried until golden and juicy. It's often assembled in a soft bun with a crisp layer of lettuce, sliced onions, tomatoes, and a tangy spread like mayonnaise or a spicy sauce to complement the tender meat.

Chicken spring roll
Spring rolls feature a crispy, golden-fried wrapper stuffed with a savory, stir-fried medley of shredded cabbage, carrots, and onions. They offer a delightful crunch in every bite and are commonly served with a tangy sweet chili or soy-based dipping sauce.

Non-veg Afghani momos
Afghani momos are marinated in a creamy, spiced yogurt-based sauce, then grilled or steamed for a velvety, rich texture. They offer a mild, decadent flavor profile, often topped with a garnish of fresh coriander and a final smoky hint.

Special Non-veg kurkure momos
Kurkure momos feature crispy, deep-fried dumplings coated in a crunchy, spiced batter that mimics the texture of popular corn snacks. They offer a satisfying contrast between the shattering exterior crust and the steaming, flavorful filling inside.

Nonveg Schezwan chili momos
Schezwan Chili Momos are a fiery, high-impact fusion dish that takes steamed or fried momos (dumplings) and tosses them into a bold, spicy, and garlicky sauce. It’s a popular street-food favorite that packs a significant punch of heat and umami.

Chicken momos
Steaming-hot, delicate dumplings filled with a succulent, seasoned minced chicken mixture. These juicy bites offer a burst of savory flavor in every mouthful and are best paired with a spicy, pungent chutney.

Chicken Chowmein
A protein-packed stir-fry featuring tender, succulent chicken strips tossed with noodles, crunchy vegetables, and bold, savory sauces. It is a hearty, flavorful dish that perfectly balances smoky aromas with satisfying texture.

Egg Chowmein
This savory dish elevates the classic stir-fry with the addition of scrambled eggs, providing a rich, protein-packed texture. It perfectly balances smoky noodles, crunchy vegetables, and the hearty flavor of eggs for a satisfying meal.

Egg fried rice
Egg fried rice takes the classic vegetable stir-fry base and introduces a rich, velvety protein element that transforms the dish into a savory, umami-packed meal. It is a staple for a reason: it’s incredibly fast, satisfying, and uses everyday ingredients.

Chicken fried rice
Chicken fried rice is a savory stir-fry of fluffy rice, tender chicken pieces, diced vegetables, and aromatics like ginger, garlic, and soy sauce. It is a hearty, flavorful dish that perfectly balances protein and seasoned grains in every bite.